blended artichokes and lemons in a creamy chicken broth.
$5.99
Soup Of The Day
$5.99
Roasted Red Pepper Hummus
served with crispy grilled pita topped with feta cheese & cilantro.
$9.99
House Smoked Salmon Dip
with toast points topped with capers and onions
$11.99
Shrimp & Grits
with blackened shrimp tossed with bacon, mushrooms, tomatoes and scallions served on creamy gouda grits.
$10.99
Tuna Tartar 1 Ahi
served with seaweed salad tossed in sesame soy marinade & avocado topped with fried sesame wonton & wasabi caviar.
$9.99
Fresh Lump Crab Cakes
served with remoulade and hollandaise
$8.99
Lobster Bites
lobster tail meat flash fried with honey- mango mustard sauce
$16.99
Salads
Midtown Caesarmidtown Caesar
crisp leaves of romaine lettuce tossed in our caesar dressing topped with house-made croutons and parmesan cheese. anchovies on request
$4.99
Spinach Salad
tossed in walnut vinaigrette, cranberries, grapes, pickled red onions topped with shaved aged goat cheese
$9.99
Mixed Organic Greens
tossed in honey citrus vinaigrette withmandarin oranges, strawberries, cashew nuts & feta cheese topped with crispy onions.
$8.99
Midtown House
a blend of organic mixed greens topped with tomatoes, cremini mushrooms, croutons, cubed english cucumbers, and served withchoice of dressing.
$4.99
Dinner
Seared Dayboat Sea Scallops
served with lobster brie mac and cheese, steamed asparagus and lobster cream sauce.
$29.99
Black & Blue 1 Ahi Tuna
served with sauteed asian vegetables dijon soy sauce topped with crispy wontons.
$32.99
Jumbo Lump Crab Cakes
served with sweet corn succotash, steamed asparagus, remoulade and hollandaise.
$24.99
Grilled Salmon
on a bed of cremini mushroom risotto with grilled asparagus, and sun dried tomato ragout.
$22.99
Grilled Rainbow Trout
bob white springs trout with fried green tomatoes, goat cheese, corn and crab ragout.
$19.99
Grilled Ashley Farm Organic chicken Breast Bone In
with yukon mashed potato & vegetable medley.
$19.99
Midtown Pasta
tossed lightly in pesto and topped with marinara sauce and gorgonzola cheese.
$9.99
Potato Gnocci
with tn butternut squash, sage, spinach, & mushrooms tossed in roasted garlic cream
$19.99
Grilled Pork Tenderloin
served with sweet mashed potatoes, swiss chard & house made apple sauce
$19.99
Veal 3 Ways
a tasting of the piccata, oscar style and saltimbocca classic midtown dishes.
$31.99
Veal piccata Style
sauteed in butter with white wine, lemon juice and capers, served with fresh herb-buttered angel hair pasta.
$27.99
Veal oscar Style
scaloppini topped with fresh lump crab meat and asparagus served with sauce bearnaise and fresh garden vegetable risotto.
$29.99
Veal saltimbocca Style
layered with bentons tennessee ham, provolone cheese, parmesan cheese and fresh sage, over a bed of yukon mashed potatoes and fried spinach with red wine glaze.
