18-month hand-carved reserve Serrano ham, world renowned for its meaty, woodsy aroma and a delicate rich flavor
$12.0
Quesos
Chef's selection of imported Spanish artisan cheeses, sherry poached cranberries, crostini, house made jam, dry fruits
$16.0
Charcuteria
Chef's selection of imported Spanish cured meats, crostini, olive oil and house made escabeche
$16.0
Tabla de Chorizos
Two grilled Spanish chorizos, chimichurri, pancito
$10.0
Tabla del Chef
Chef's selection of assorted imported Spanish cheeses and cured meats, crostini, olives, jam
$28.0
Raciones
Vegano*
Roasted local vegetables in a tomato sauce, black beans, roasted peppers, steamed rice
$16.0
Arroz con Pollo
Our version of the traditional Chicken and rice. Saffron rice, boneless chicken breast, chorizo palacio, green peas, roasted piquillo pepper, and sweet plantains
$19.0
Vieras
Pan-seared scallops, crispy serrano ham and sweet pea basil puree
$22.0
Picanha
8 oz. Grilled Brazilian Top Sirloin Steak, fried sweet plantains (chef recommends medium rare)
$23.0
Entrecôte
12 oz. hand cut Argentinian style New York Strip, Spanish style steak fries and chimichurri
$28.0
Bife Ancho
12 oz. hand cut style Prime Ribeye, Spanish style steak fries and chimichurri
$29.0
Lomo Bajo con Hueso
16 oz. hand cut style T-Bone Steak, served with Spanish style steak fries and chimichurri
$35.0
Parrillada Argentina
Feeds two to four people, depending upon your appetite Please allow 30 minutes for preparation. Large plate of grilled-meats, flank steak, pork loin, chicken breast, chorizos served with seared potatoes in buttered herbs
$50.0
Menu de Ninos
Pollo Frito
Chicken tenders with potatoes
$7.0
Mac & Cheese Croquette
Macarroni & cheese breaded and fried
$7.0
Coca de Queso
Spanish flat bread cheese pizza
$7.0
Papitas Fritas con Queso
Spanish cheese fries
$7.0
Postres
Budin de Pan
Bread pudding served with house made ice cream (baked to order)
$7.0
Tres Leches
Our famous sponge cake soaked in three milks, topped with whipped cream, and fresh berries
$7.0
Pastel de Chocolate
Molten chocolate cake (baked to order) with vanilla ice cream served with berry compote
$7.0
Churros Con Chocolate
Fried Spanish pastry served with house made chocolate ganache
$7.0
Ice Cream Sandwich
Vanilla ice cream sandwich shortbread cookie drizzled with chocolate ganache topped with toasted almonds
$7.0
Arroz con Leche Olé
Rice pudding, Valencia supreme oranges and cinnamon whipped cream
$7.0
Helado Del Dia
House made Ice cream of the day served with a shortbread cookie
$7.0
Postres Variados
Chef's choice sampler of four desserts
$21.0
Café & Te
French Press Coffee
$5.0
Café Bombon
$5.0
Café con Leche
$5.0
Latte
$6.0
Hot Chocolate
$5.0
Hot Tea
$4.0
Café Borracho
$8.0
Espresso
$4.0
Cappuccino
$6.0
Dessert Wines & Port's
La Gitana Manzanilla - Hidalgo
Pale and light with notes of Manzanilla olives, sea air and blanched nuts
$9.0
Quinta da Alorma NV Abafado 5 Yr
The wine has the character of a perfumed Moscatel, flavors of caramel and smokiness from wood aging
$9.0
Casa de la Ermita (Monastrell)
Touch of sweetness with some class
$9.0
Drysack 15 yr. (oloroso)
Sweet with notes of caramel, maple, cinnamon, clove and dried figs
$12.0
Don Pedro Ximenez Gran Reserva (1982)
Figs, dates, and prune aromas, with notes of caramel toffee and baking spice
$15.0
W & J. Graham's Porto
Sweet and bursting flavors of black berries and black currants balanced by a backbone of firm tannins with a long and lingering velvety smooth finish
$8.0
Six Grapes Reserve Porto
Seductive, rich aroma of ripe plums, cherries and dark chocolate notes
$10.0
Dow's 10 Year Old Tawny Port
Full nutty bouquet with citrus and vanilla accents and soft lingering finish