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Redfire Grill and Steakhouse's MENU
Creat at: 22-07-11
Dinner Menu
Starters
Chicken Corn Chowder
grilled chicken, roasted corn, onions and red peppers finished in a rich creamy stock
$3.0
Fried Calamari
seasoned and deep-fried, served with a sweet spicy thai chili glaze
$8.95
Sesame Crusted Tuna
seared rare served with jicama slaw, honey soy vinaigrette and sriracha sauce
$9.95
Spinach Artichoke Dip
creamy, fresh spinach and artichokes served warm with toasted pita chips
$8.95
Grilled Vegetable Spring Roll
served with a honey soy drizzle wasabi paste
$8.95
Buffalo Chicken Tenders
tossed in our homemade hot sauce with celery, carrots and bleu cheese dressing
$7.95
Hummus Plate
served with cucumber, carrot, celery, grilled seasoned pita, imported olives and feta cheese
$8.95
Shrimp Vegetable Tempura
served with broccoli, zucchini, red pepper, a sweet soy glaze and sriracha pasta
$9.95
Pork Pot Stickers
traditional dumplings steamed and pan seared served with a sweet + sour ginger glaze garnished with scallions
$8.95
Nachos
toasted tortilla wedges smothered with monterey jack cheese, pico de gallo, guacamole, olives and sour cream
$7.95
Nachos With Chili
toasted tortilla wedges smothered with monterey jack cheese, pico de gallo, guacamole, olives and sour cream
$9.95
Teriyaki Marinated Beef Satay
marinated flank steak served with a spicy peanut sauce
$8.95
Sausage Steamers
grilled spicy sausage and little neck clams steamed with fennel and tomato in a lemon grass broth
$9.95
Salads
Dome Caesar
crisp romaine, herbed croutons, fresh grated parmesan cheese in a creamy pesto dressing
$6.5
House Salad
chilled iceberg wedge, diced tomatoes, crumbled bleu cheese, bacon bits and gorgonzola dressing
$6.0
Garden Salad
chef's select green, tomatoes, shaved red onions, carrots and cucumbers tossed in a red wine vinaigrette
$6.5
Field Greens
mixed baby greens, spiced pecans and a creamy mustard tarragon dressing
$6.5
Greek Salad
crisp romaine, artichokes, feta cheese, black olives, diced tomatoes, onions, pepperoncini, cucumbers in a red wine herb vinaigrette
$7.0
Entrees
Shrimp Stir Fry
sauteed shrimp, carrots, cabbage, red onion, red pepper, shiitake mushrooms, broccoli, and scallion # tossed with an asian barbecue sauce
$15.95
Filet Mignon
served with buttermilk mashed potatoes, sauteed spinach and a red wine shallot demi
$23.95
Pan Seared Scallops
roasted corn risotto, crispy vegetables finished with a coconut curry cream
$20.95
Grilled Chicken
artichokes, kalamata olives, tomatoes, escarole, capers, shallots and linguini tossed with a lemon garlic infused extra virgin olive oil
$19.95
Salmon
grilled with risotto primavera and citrus basil compound butter
$21.95
Tilapia
herb roasted potato wheels, sauteed broccoli, shiitake and tomato finished with a shallot white wine sauce
$20.95
Pork Tenderloin
maple + black pepper crusted, whipped sweet potatoes broccoli spears and red onion cream
$20.95
Pepper Crusted Tuna
wasabi mashed potatoes, sesame broccoli spears and a lemon grass glaze
$21.95
Steak Frites
tender 8 oz. flat iron steak seasoned and grilled with dome fries and sauteed garlic green beans
$21.95
English Fish Chips
beer battered filets served with lemon tartar, traditional cole slaw and waffle fries
$18.95
Bbq Ribs
marinated pork spare ribs slow roasted with barbecue sauce, served with traditional cole slaw and dome fries
$18.95
Delmonico
10 oz. delmonico steak with buttermilk mashed potatoes, sauteed broccoli spears and red wine demi
$23.95
Pizzas
Italian Ham
prosciutto, red onion, ricotta, fresh mozzarella, sage and garlic oil
$12.95
Spicy Chicken
roasted peppers, caramelized onions, monterey jack cheese, and zesty pomodoro
$12.95
Margherita
fresh mozzarella, basil and tomato with garlic and extra virgin olive oil
$12.95
Mushroom
roasted mushrooms, mozzarella, and rosemary oil
$12.95
Meatball
housemade meatballs, mozzarella, and zesty pomodoro sauce
$12.95
Sandwiches
Bbq Pork
slow-roasted pulled pork in our own barbecue sauce topped with fried onion strings on a kaiser roll with dome fries
$9.95
Almond Chicken Salad
traditional chicken salad enhanced with almonds served with lettuce and tomato on a croissant with potato chips
$9.95
Chicken Italian
pan-fried chicken breast, sauteed escarole and sharp provolone served on an italian roll
$9.95
Dome Burger
8 oz ground beef grilled and served with sharp cheddar cheese, lettuce, tomato, onion and dome fries
$9.95
Hot Roast Beef
oven-roasted beef with melted provolone on an italian roll with horseradish sauce and dome fries
$9.95
Pasta
Linguini White Clam Sauce
little neck clams, shallots and italian parsley in a white wine sauce topped with grated parmigiano
$17.95
Fettuccini Chicken
grilled chicken, escarole, kalamata olives, shiitake mushrooms and fettuccine tossed in extra virgin olive oil
$16.95
Penne Prosciutto
penne tossed with prosciutto, peas, tomatoes and fresh herbs in a cream sauce
$16.95
Lobster Ravioli
ravioli stuffed with lobster and ricotta served with a sherry cream sauce
$17.95
Rigatoni Bolognese
ground veal, pork and beef sauteed in a rich tomato sauce with a touch of cream tossed with rigatoni
$15.95
Fusilli Primavera
zucchini, yellow squash, red peppers and broccoli tossed with olevano extra virgin olive oil and garlic
$15.95
Desserts
Chocolate Bundt Cake
personal bundt cake filled with chocolate ganache served warm with vanilla ice cream and a raspberry puree
$6.0
Creme Brulee
# a true classic - our version features a traditional egg custard enhanced with french vanilla beans
$6.0
Apple Galette
rustic tart filled with sweet apples, topped with vanilla ice cream
$6.0
Everchanging Bread Pudding
your server will divulge our chefs "ever changing" twist on this classic dessert served warm with a scoop of ice cream
$6.0
Strawberry Shortcake
a flakey, sweet biscuit layered with fresh strawberries and whipped cream
$6.0
Caramel Pecan Cheesecake
new york style cheesecake resting on a thick layer of fudge, covered with caramel sauce and chopped pecans
$6.0
Assorted Ice Creams
served will divulge our daily selections.
$5.0
Redfire Grill and Steakhouse Hockessin
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