Battered and baked cauliflower tossed in a spicy buffalo sauce, served with celery and dill-ranch dressing (nut free)
$14.0
Sage's Famous Artichoke Spinach Dip
A warm crock of creamy artichoke spinach dip with melted Parmesan, accompanied by toasted crostini. (soy free, wheat-free option available)
$16.0
Ultimate Nachos
Blue corn tortilla chips with hearty three bean chili, house-made nacho cheese, sweet potato salsa, pickled jalapeños, sour cream and scallions. (Nut and wheat free; soy-free option available) Add grilled or blackened chick'n
$16.0
Loaded Cheese Fries
Roasted oven fries topped with house-made nacho cheese, hearty three bean chili, pickled jalapeños, sour cream and scallions. (Nut and wheat free, soy-free option available)
$16.0
Pierogi Quesadilla
Chipotle cashew-gouda, caramelized onions and mashed potatoes whipped with smoked paprika, sauerkraut and caraway in a toasted tortilla. Topped with scallions and served with a side of dill ranch and Russian dressing. (Wheat, soy and nut-free options available)
$17.0
SALADS
Caesar
Crisp romaine lettuce and garlic croutons tossed with a zesty Caesar dressing. (nut & soy free; wheat-free option available)
$11.0
Ginger Dijon
Shredded cabbage, lacinato kale, green onion, shaved jalapeños and pickled carrot tossed with a tangy ginger-Dijon dressing. Topped with crispy onions and chopped peanuts. (wheat free; soy- and nut-free options available)
$11.0
Harvest
Roasted sweet potatoes and beets, tempeh bacon, caramelized onion and chipotle cashew-gouda on a bed of spinach with garlic vinaigrette. (Wheat free; nut-and soy-free options available)
$16.0
Add to any salad...
Roasted Tofu, Grilled or Blackened Chick'n
$6.0
Add to any salad...
Buffalo Cauliflower
$7.0
ORGANIC ENTRÉES
Harvest Wrap
Roasted sweet potatoes and beets, tempeh bacon, caramelized onion, chipotle cashew-gouda and spinach rolled in a toasted tortilla. Served with Dijon coleslaw. (Nut-and wheat-free salad options available)
$19.0
Classic Burger
House-made patty featuring Beyond Meat, roasted garlic and caramelized onion with chipotle-cashew gouda, spinach and house-made pickles on a pretzel bun. Served with oven fries and ketchup. (Soy free; wheat and nut-free options available; Chao cheese available upon request)
$23.0
Great Sage Chili
Hearty three bean chili over steamed basmati rice, served with house-made nacho cheese, sour cream and fresh baked cornbread. (Nut free; wheat-and soy-free options available) Add seasonal greens or grilled or blackened chick'n
$20.0
Winter Crisp
House-made gruyere cheese, leek confit, seasonal mushrooms, roasted butternut squash and garlic spinach rolled in buttered phyllo dough, served on a bed of roasted potatoes with pumpkin-seed pesto and beet purée.
$24.0
Adult Mac & Cheese
Baked casserole with rigatoni, broccoli, cannellini beans, pepperoncini, spinach and sundried tomatoes in a velvety cheese sauce, topped with Daiya mozzarella, rosemary bread crumbs and truffle oil. (nut free; wheat-free option available)
$23.0
Reuben
Marinated and baked spiced tempeh, Daiya mozzarella and sauerkraut in between toasted rye. Served with sea salt oven fries, zesty Russian dressing, stoneground mustard and a pickle. (nut free; wheat-free option available)
$21.0
DESSERT
Sage's Famous Carrot Cake
Our perfectly spiced carrot cake topped with cream cheese frosting and chopped walnuts. (wheat free)
$10.0
Coconut-White Chocolate Mousse
Rich and creamy coconut mousse topped with a mini coconut cookie and toasted coconut (wheat and nut free)
$10.0
Chocolate Lava Cake
Velvety chocolate cake with a molten, hot chocolate truffle center topped with vanilla ice cream and hot fudge (wheat, soy-and nut-free)
$10.0
Blueberry-Lemon Blondie
Served warm, topped with blueberry-lemon sauce and coco whip. Add a scoop of vanilla ice cream +2
$10.0
Decadent Cinnamon Roll
One giant, mouthwatering cinnamon bun with a sweet cream cheese frosting. (wheat free option available)
James E Pepper bourbon, bitters, maple syrup and orange peel
$12.0
1776 SOUR
James E Pepper 1776 rye whiskey, lemon, simple syrup, bitters, cherry and a malbec float
$12.0
RED SANGRIA
A house blend of red wines, berries, peaches and citrus
$12.0
BLOODY MARY or BLOODY MARIA
Sage's fiery blend of hearty tomato juice and spices with either Spring 44 vodka or IXA tequila loaded with lime, celery, olives and a pickle
$12.0
MOCKTAILS
VIRGIN MARY
Sage's fiery blend of hearty tomato juice and spices loaded with lime, celery, olives and a pickle
$9.0
GINGER-ADE
Muddled mint, house-made ginger syrup, fresh lemon and sparkling water
$9.0
CBD MELLOW MATCHA
Matcha tea steamed with milk, vanilla syrup and 10mg Plus CBD oil
$9.0
Sat & Sun Brunch
Brunch Sweet
Ask about our weekly pancake special
$19.0
Breakfast Sandwich
Tofu egg, Field Roast sausage, Daiya cheddar and baby spinach on toasted wheat bread. Served with maple aioli and a side of oven fries. (nut free)
$19.0
JUST Burrito
Scrambled JUST Egg, tempeh bacon, chipotle gouda and sweet potato salsa inside a toasted tortilla. Topped with green onion crema and scallions. Served with tortilla chips and house-made nacho cheese. (wheat,-soy-and nut-free options available)
$19.0
Side of JUST Egg scramble
$8.0
Happy Hour
DRAFT BEERS
$6.0
DARK & STORMY
DARK & STORMY
$9.0
SANGRIA
$9.0
ESPRESSOTINI
Baileys Almande, Songbird espresso liqueur and Breckenridge espresso vodka *Applies to Dine-In Only*
$9.0
ULTIMATE NACHOS
Blue corn tortilla chips with hearty three bean chili, house-made nacho cheese, sweet potato salsa, pickled jalapeños, sour cream and scallions. (Nut and wheat free; soy-free option available) Add grilled or blackened chick'n
$10.0
ARTICHOKE SPINACH DIP
A warm crock of creamy artichoke spinach dip with melted Parmesan, accompanied by toasted crostini. (soy free, wheat-free option available)
$10.0
CAULIFLOWER BUFFALO BITES
Battered and baked cauliflower tossed in a spicy buffalo sauce, served with celery and dill-ranch dressing (nut free) *Applies to Dine-In Only*
