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Position: Pennsylvania > Pennsylvania Restaurants > Pennsylvania French
    Siri's Thai French Cuisine's MENU
    Creat at: 22-07-11
Lunch Menu Dinner Menu Take Out Menu
Soups / Soup Du Jour
Chicken and Mushroom
in a Spicy Lemongrass Broth
$5.0
Wild Mushrooms and Coconut Broth
seasoned with Fresh Cilantro and Galanga
$5.0
Shrimp Dumplings in a light Broth
with Jumbo Shrimp and Snow Peas
$5.0
Salads
Caesar Salad
with warm Grilled Chicken Breast and Homemade Garlic Croutons
$9.0
Grilled Marinated Shrimp Caesar Salad
with Homemade Garlic Croutons
$10.0
Crispy Calamari Salad
tossed in a Honey-Wasabi Vinaigrette
$9.0
Grilled Seasonal Vegetables Salad
topped with Roquefort Cheese
$9.0
Mesculin House Salad
in a Raspberry Vinaigrette with Honey Walnuts
$7.0
Appetizers
Vegetable Spring Rolls
with a Sweet Chili Sauce
$5.0
Skewers of grilled Chicken Satay
with a Thai Peanut Sauce
$7.0
Steamed Portabella Mushroom and Leek Dumplings
in a Caramelized Shiitake Sauce
$7.0
Escargot Baked in Puff Pasty
with Duxelle Mushrooms with a Champagne Beurre Blanc
$8.0
Crispy Wonton
filled with Shrimp and Fresh herbs served with Plum-Ginger Sauce
$8.0
Sandwiches
Grilled Wasabi Honey Chicken Breast Sandwich
$8.0
Grilled Portabella Mushroom Tomato and Onion Sandwich
topped with Goat Cheese
$8.0
Smoked Muscovy Duck Breast Tortilla Wrap
with Roasted Peppers and Sun- Dried Tomatoes
$8.0
Jumbo Lump Crab Cake Sandwich
with Creamy Lime Dressing
$10.0
Entrees
Stir- Fried Jasmine Rice
with Fresh Pineapple and Shiitake mushrooms
$9.0
Grilled Asian Eggplant
served on pasta with a warm Thai basil Lime Dressing
$9.0
Grilled Pork medallions
served on baby greens with Fresh Tropical Fruit Salsa
$9.0
Grilled Filet of Beef
served in a Caramelized Onions - Madeira Wine Reduction
$16.0
Jumbo Shrimp and Rice Pasta (Pad Thai)
with Citrus and Tamarind with Crushed Nuts
$10.0
Braised Atlantic Salmon
served in a Leek and Ginger Sauce with Herb-Tomato concassees
$12.0
Sautéed Seafood with Penne Pasta
in a Thai basil Roasted Garlic Sauce
$12.0
Cajun Crusted Ahi Tuna
served with a Masago Aioli Sauce
$12.0
Grilled Chicken Breast in Thai Green Curry
served on Angel hair Rice Pasta
$9.0
Sautéed Chicken with Mango and French Beans
in a Fresh Ginger Sauce
$9.0
Beverages
Espresso
$
Cappuccino
$
Latte
$
Lunch Special
Entrees
Sauteed Chicken with Thai Basil served with White Rice
$9.0
Sauteed Chicken With Julienne Ginger with White Rice
$9.0
Sauteed Chicken with Cashew Nuts with White Rice
$9.0
Chicken in Mildly Spicy Thai Red Curry
served with White Rice
$9.0
Chicken Fried Rice
$9.0
Chicken Thai Basil Fried Rice
$9.0
Pineapple Fried Rice
$9.0
Stir Fried Noodle
with Chicken and Thai Basil
$9.0
Flat Rice Noodle and Chicken
with Chinese Broccoli in Brown Gravy
$9.0
Tofu and Vegetable
with Thai Basil with White Rice
$9.0
Tofu and Vegetable in Mildly Spicy Thai Green Curry
with White Rice
$9.0
Grilled Pork Loin
served with Pineapple Cranberry Chutney with Scallop Potato
$11.0
Grilled Pork Loin
served Mildly Spicy Thai Red Curry with White Rice
$11.0
Grilled Pork Loin
with Thai Basil with White Rice
$11.0
Soups
Soup Du Jour
$7.0
Chicken and Mushrooms
in a Spicy Lemongrass Broth
$6.0
Wild Mushrooms and Coconut Broth seasoned
with Fresh Clantro and Galanga
$6.0
Shrimp Dumplings in a light Broth
with Jumbo Shrimp and Snow Peas
$6.0
Salads
Caesar Salad
with Homemade Garlic Croutons
$7.0
Char-Grilled Calamari
over Crisp Romaine with a Sweet Chili Sauce
$8.0
Grilled Driver Scallops
in a Lime Dressing over Field Greens topped with Tropical Fruits
$10.0
Roasted Pepper Medley
Sun-Dried Tomatoes and Portabella Mushrooms topped with Goat Cheese
$8.0
Smoked Muscovy Duck Breast
with Field Greens tossed in a Soy Balsamic Vinaigrette
$9.0
Mesculin House Salad
in a Raspberry Vinaigrette with Honey Walnuts
$7.0
Appetizers
Vegetable Spring Rolls
with a Sweet Chili Sauce
$6.0
Skewers of Grilled Marinated Chicken Satay
with a Thai Peanut Sauce
$7.0
Crispy Wonton filled
with Shrimp and Fresh herbs served with Plum-Ginger Sauce
$6.0
Escargot baked in Puff Pastry
with Duxelle Mushrooms with a Champagne Beurre Blanc
$10.0
Steamed Portabella Mushroom & leek Dumpling
in a Caramelized Shiitake sauce
$7.0
Siri’s Golden Bags stuffed
with Crab and Shrimp Mousse, tied with a Pandan leaf
$8.0
Spinach & Pork Dumpling
served on a bed of Roasted Bell Pepper Sauce
$8.0
Siri's Fresh Corn and Shrimp Fritters
served with Cucumber Relish
$8.0
Entrees
Seafood
Grilled Diver Sea Scallops
finished with a Tamarind Orange Fusion
$22.0
Atlantic Salmon
pan sautéed and served in a Brandy Mustard Sauce with a Tomato Concasses
$22.0
Sauteed Seafood
served in a Taro Nest with Fresh Vegetables in a Thai Basil Roasted Garlic Sauce
$24.0
Sautéed Jumbo Lump Crab Cakes
encrusted in Macadamia Nuts served with a Creamy Lime Dressing
$21.0
Siri's Seafood Bouillabaisse
simmered in a Mildly Spicy Lemongrass Broth with Fresh Vegetables
$22.0
Jumbo Shrimp & Rice Pasta (Pad Thai)
with Citrus and Tamarind topped with Crushed Nuts
$16.0
Meat & Chops
Grilled Veal Chop
with Asian Pears in an Apple Jack Brandy Reduction
$28.0
Siri's Special Rack of Lamb
slow roasted and finished with a Madeira Rosemary Au Jus
$29.0
Filet Mignon
pan seared in a Pinot Noir Pink Peppercorn Demi-Glace
$28.0
Poultry
Roasted Crispy Boneless Half Ducking
served with Fresh Berry Glaze
$20.0
Grilled Herb Marinated Chicken Breast
in a Thai green Curry topped with Julienne Vegetables
$15.0
Sliced Breast of Chicken and Cellophane Noodles
sauté with Fresh Vegetables and Roasted Garlic
$15.0
Vegeterian
Soy Braised Wild Mushrooms and Baby Bok Choy
$15.0
Sautéed Asian Eggplant & Tofu with Julienne Fresh GingerBrown Bean Sauce
$15.0
Side Dishes
Stir-Fried Jasmine Rice
with Fresh Vegetables
$8.0
Sauteed Baby Bok Choi
in a Roasted Garlic Brown Bean Sauce
$8.0
Our Dessert Selections
Espresso
$
Cappuccino
$
Latte
$
Lunch Take Out Menu
Soups
Soup Du Jour
$
Chicken and Mushrooms
in a Spicy Lemongrass Broth
$5.0
Wild Mushrooms and Coconut Broth seasoned
with Fresh Cilantro and Galanga
$5.0
Shrimp Dumplings in a light Broth
with Jumbo Shrimp and Snow Peas
$5.0
Salad
Caesar Salad with warm Grilled Chicken Breast
and Homemade Garlic Croutons
$9.0
Grilled Marinated Shrimp Caesar Salad
with Homemade Garlic Croutons
$10.0
Crispy Calamari Salad
tossed in a Honey-Wasabi Vinaigrette
$9.0
Mesculin House Salad
in a Raspberry Vinaigrette with Honey Walnuts
$7.0
Grilled Seasonal Vegetables Salad
topped with Roquefort Cheese
$9.0
Appetizers
Vegetable Spring Rolls
with a Sweet Chili Sauce
$5.0
Skewers of grilled Chicken Satay
with a Thai peanut sauce
$7.0
Steamed Portabella Mushroom and leek Dumplings
in a Caramelized Shiitake sauce
$7.0
Crispy Wonton
filled with shrimp and fresh herbs served with plum-ginger sauce
$6.0
Sandwiches
Grilled Wasabi Honey Chicken Breast Sandwich
$8.0
Grilled Portabella Mushroom, Tomato and Onion Sandwich
topped with goat cheese
$8.0
Smoked Muscovy Duck Breast Tortilla Wrap
with roasted peppers and sun dried tomatoes
$8.0
Jumbo Lump Crab Cake Sandwich
with creamy Lime dressing
$10.0
Entrees
Stir Fried Jasmine Rice
with fresh pineapple and Shiitake mushroom
$9.0
Grilled Asian Eggplant
served on pasta with a warm Thai basil lime sauce
$9.0
Roasted Pork Medallions
served on baby greens with fresh tropical fruit salsa
$9.0
Jumbo Shrimp and Rice Pasta (Pad Thai)
with citrus and tamarind Sauce with crusted Peanuts
$10.0
Braised Atlantic Salmon
served in leek Ginger sauce with herb-Tomato concassees
$12.0
Sautéed Seafood
with Penne Pasta in a Thai basil roasted garlic sauce
$12.0
Cajun Crusted Yellow Tail Ahi (Tuna)
served with a Masago Aioli Sauce
$12.0
Grilled Chicken Breast in Thai Green Curry
served on angel hair rice pasta
$9.0
Sautéed Chicken
with Mango and French Beans in a Fresh Ginger Sauce
$9.0
Dinner Take Out Menu
Soups
Soup Du Jour
$6.0
Chicken and Mushrooms
in a spicy lemongrass broth
$5.0
Wild Mushrooms and Coconut Broth
seasoned with fresh cilantro and galanga
$5.0
Shrimp
dumplings in a light broth with jumbo shrimp and snow peas
$5.0
Salads
Caesar Salad
with homemade garlic croutons
$7.0
Char-Grilled Calamari
over crispy romaine with a sweet chili sauce
$8.0
Grilled Driver Scallops
in a lime dressing over field greens topped with tropical fruits
$10.0
Roasted Pepper Medley
sun dried tomatoes and Portabella mushrooms topped with goat cheese
$8.0
Smoked Muscovy Duck Breast
with field greens tossed in a soy balsamic vinaigrette
$9.0
Mesculin House Salad
in a raspberry vinaigrette with honey walnuts
$7.0
Appetizers
Vegetable Spring Rolls
with a sweet chili sauce
$5.0
Skewers of grilled Marinated Chicken Satay
with a Thai peanut sauce
$7.0
Crispy Wonton
filled with shrimp and fresh herbs served with Plum-Ginger Sauce
$6.0
Escargot baked in Puff Pastry
with Duxelle Mushrooms with a Champagne Beurre Blanc
$10.0
Steam Portabella Mushroom & leek Dumpling
in a caramelized Shiitake sauce
$7.0
Siri’s Golden Bags
stuffed with crab and shrimp mousse, tied with a pandan leaf
$8.0
Spinach & Pork Dumpling
served on a bed of roasted bell pepper sauce
$8.0
Siri's Fresh Corn and Shrimp Fritters
served with cucumber relish
$8.0
Entrees
Seafood
Grilled Diver Sea Scallops
finished with a tamarind orange fusion
$22.0
Atlantic Salmon
pan sautéed and served in a brandy mustard sauce with a tomato concasses
$21.0
Sauteed Seafood
served in a Taro Nest with fresh vegetables in a Thai basil roasted garlic sauce
$22.0
Sautéed Jumbo Lump Crab Cakes
encrusted in macadamia nuts served with a creamy lime dressing
$21.0
Siri's Seafood Bouillabaisse
simmered in a mildly spicy lemongrass broth with fresh vegetables
$22.0
Jumbo Shrimp & Rice Pasta (Pad Thai)
with citrus and tamarind topped with crushed nuts
$15.0
Meat & Chops
Grilled Veal Chop
with Pears in an Apple Jack Brandy reduction
$28.0
Siri's Special Rack of Lamb
slow roasted and finished with a Madeira rosemary Au Jus
$29.0
Filet Mignon
pan seared in a pinot noir pink peppercorn demi-glace
$28.0
Poultry
Sliced Breast of Chicken & Julienne Ginger
Sauteed with Tree Ear Mushrooms, Onions and Scallions
$14.0
Sliced Breast of Chicken & Cashews
sautéed with Onions in a House Special Sauce
$15.0
Sliced Breast of Chicken & Sweet Thai Basil
sautéed with Fresh Chili
$15.0
Sliced Breast of Chicken and Cellophane Noodles
sautéed with fresh vegetables and roasted garlic
$15.0
Roasted Crispy Boneless Half Ducking
served with fresh berry glaze
$19.0
Grilled Herb Marinated Chicken Breast in a Thai
green curry sauce topped with julienne vegetables
$15.0
Vegeterian
Sautéed Seasonal Vegetables with Roasted Garlic Sauce
$13.0
Soy Braised Wild Mushrooms and Baby Bok Choy
$15.0
Sautéed Asian Eggplant & Tofu
with Julienne fresh ginger black bean sauce
$13.0
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