julienne fries and onions, bourbon wild mushroom
demi glaze
$28.0
Catfish Lafitte
our award-winning recipe. a mississippi farm-raised catfish
fillet lightly fried and topped with jumbo gulf shrimp,
julienne ham and creole sauce. served with bacon-wrapped
asparagus and caramelized onion mashed potatoes
$18.0
Grilled Atlantic Salmon
wild mushrooms, pancetta, bok choy, caramelized onion
mashed potatoes
$22.0
Pan-seared Chicken Breast
shallots, wilted spinach, smoked bacon, angel hair
pasta
$17.0
Grilled French-cut Pork Chop
herbed butter, escalloped apples, cheddar stone ground
grits
$22.0
Grilled Vegetable Pasta
tomatoes, yellow squash, zuchinni, red bell pepper,
onion, garlic, fresh basil, fresh-shaved parmesan cheese,
penne pasta
