crisp ciabatta bread topped with pesto, plum tomato, feta and basil. a nice accompaniment for dinner or as an appetizer.
$4.95
Loaded Potato Skins
our own hand cut house made skins, smothered in your choice of: broccoli & cheese bacon & cheese
$4.95
Calamari Fritti
lightly battered and fried to a crisp golden brown. served with marinara or rick's house made jalapeno sauce
$5.95
Jumbo Lobster Raviolis
fresh pasta raviolis filled with chunky lobster meat and three cheeses. tossed in a light pesto alfredo sauce with shaved parmesan, fresh basil and roasted red peppers.
$10.95
Salads
House Green Salad
a simple favorite.
$5.95
Greek Salad
traditional style.
$5.95
Classic Caesar Salad
tossed in our house made dressing, italian croutons, cheese and topped with reggiano parmesan. anchovies available upon request.
$5.95
Spinach Salad
fresh baby greens topped with sliced egg, fresh bacon, chopped tomatoes, cucumber, carrots and sliced mushrooms. finished with pita chips and served with a sweet vidalia onion dressing.
$8.95
Gourmet Salad
our traditional salad topped with marinated grilled chicken. your choice of lemon-pepper, cajun spice, bbq, teriyaki, honey-mustard or buffalo.
$8.95
Soups
Clam Chowder
$3.95
Soup Du Jour
ask your server
$2.95
Boston Baked Pizza
Cheese
$5.75
Onion
$6.25
Mushroom
$6.25
Jalapeno Pepper
$6.25
Pepperoni
$6.5
Rick's Grille
New York Sirloin 12 Oz.
aged angus beef seasoned with our house steak rub and cooked to your order.
$17.95
Filet Mignon 8 Oz.
the most tender cut of all. seasoned and char-broiled with wild mushroom demi glace.
$21.95
Steak Diane
a classic brought back. our 12 oz. new york sirloin seasoned and seared. finished with a brandy cream sauce with sweet onions and wild mushrooms
$18.95
Rick's Combo (steak, Turkey, Shrimp)
for those who can't decide. barbeque sirloin tips, teriyaki turkey tips and lemon pepper marinated shrimp.
$17.95
Sirloin Tips
marinated in our own blend of barbeque sauce - your choice full pound or half pound.
$9.95
Specialty Desserts
Vanilla Bean Cheesecake
served with strawberry puree, made exclusively by the cheesecake factory
$
Carrot Cake
seven layer traditional recipe, made with cream cheese, icing, pecans & served with whipped cream
$
Fried Ice Cream
rich vanilla ice cream rolled in sweet, nutty cornflake crumbs, lightly fried & served in a pool of hot fudge, topped with whipped cream
$
Rick's Chocolate Mud Pie
rich & smooth, lightly flavored with coffee, cream, baked in a chocolate cookie crumb
$
Warm Brownie Sundae
double chocolate brownie, served warm with french vanilla ice cream, hot fudge, nuts & a cherry
$
Hot Fudge Sundae
2 scoops of vanilla ice cream with hot fudge & whipped cream, served with nuts upon request
