marinated north atlantic mussels, calamari, lump crab and shrimp, lemon, fresh herbs, extra virgin olive oil
$
Asparagi
fresh asparagus and goat cheese wrapped in prosciullo di parma and brick-oven baked, melted mozzarella, marinated tomatoes
$
Il Giardino
a medley of grilled vegetables, olives, prosciutto, imported cheese, herbs and extra virgin olive oil
$
Shrimp Bruschetta
gulf shrimp marinated in extra virgin olive oil, fresh basil, red onions and garlic, tossed with chunk phun tomatoes and balsamic vinaigrette, served with toasted allegro bread
$
Zupetta
steamed shrimp, scallops, clams and mussels, fresh tomatoes, garlic white wine sauce
$
Impepate Di Cozze
steamed mussels sauted in garlic olive oil with italian herbs and white wine
$
Fritto Di Calamari
fried squid, marinara sauce
$
Polenta Con Funghi
polenta, sauteed mushrooms, tomato sauce
$
Bruschetta
slices of toasted country bread, extra virgin olive oil and garlic, tomato salad...with shrimp (optional)
grilled chicken breast, crisp bacon, capers, artichokes, sun, dried tomatoes, lemon and white wine butter sauce, served with steamed vegetables
$
Petto Di Pollo Alla Griglia
grilled marinated chicken breast, roasted new potatoes, grilled polenta, sauteed spinach with fontina cheese
$
Carne
Maiale Alla Griglia
grilled pork chop served with roasted potatoes, grilled polenta, sauteed spinach with fontina cheese
$
Polenta Con Ragu Di Carne
grilled polenta with a saute of ground beef, sausage, and mushrooms in a red wine tomato sauce with a touch of cream, melted mozzarella, served with steamed vegetables
$
Bistecca
grilled t-bone steak, portabello mushrooms, asparagus, roasted new potatoes
$
Osso Bucco
brasied veal shank in a marsala demo-glaze over riscotto served w/ roasted baby carrots
