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Position: Pennsylvania > Pennsylvania Restaurants > Pennsylvania Indian
    Clove III Indian Cuisine's MENU
    Creat at: 22-07-11
Main Menu
All Day Menu
Shuruwat / Appetizers
Vegetable Samosa
Crispy turnover, filled with potatoes and pees.
$5.0
Onion Pakora
Flavor shredded onion balls mix in chickpea batter and fry to its perfection.
$5.0
Lasuni Gobi
Crispy cauliflower florets cooked in garlic sweet and sour sauce.
$6.0
Chili Squid
Marinated squid and veg sauteed with chefs special sauce.
$8.0
Chicken 65
Battered chicken stir fry in indo Chinese sauce.
$9.0
Chili Chicken Dry
Crispy chicken tenders cooked in special soya garlic sauce.
$9.0
Black Pepper Shrimp
Fried shrimp in fresh pepper and garlic sauce.
$9.0
Fried Naan
Spinach and cheese filled thin pastries fry with panko.
$9.0
Soups and Salads
Mulligatawny Soup
Lentils, tomatoes and a touch of specially blended spices and herbs.
$4.0
Sweet Corn Soup
With vegetables, chicken or shrimp. Sweet corn kernels stewed in garlic chili stock broth.
$5.0
Kachumbar
Sliced red onions, cucumber, tomatoes, lettuce in lemon vinaigrette dressing.
$4.0
Tandoori Pakwaan / Charcoal Clay Oven
Tandoori Chicken
Fresh chicken marinated in delicately spiced yogurt and roasted in tandoori oven.
$14.0
Chicken Tikka
Tender boneless pieces of chicken marinated with flavored spices and roasted in tandoori oven.
$15.0
Lamb Chops
Hint of nutmeg, black cumin and mace grilled.
$26.0
Shrimp Tandoori
Mouthwatering shrimp lightly seasoned and slowly broiled over charcoal in tandoori oven.
$19.0
Salmon Tikka
Marinated in herbs and spices, then broiled over charcoal in tandoori oven.
$18.0
Tandoori Mix Grill
Grill combination of lamb chops, shrimp, salmon and chicken barbecued in tandoori oven.
$26.0
Biryanis / Rice Specialties
Biryanis
Indian saffron rice cooked on absorption method with healthy spices.
$12.0
Clove Special Biryani
Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp.
$19.0
Main Specialties
Indian Curry
Onion, garlic, tomato based gravy braised and simmered.
$12.0
Vindaloo
Specialty of Indian region goa, sweet, sour, hot, stew.
$12.0
Chettinad
Specialty of southern part, dry roasted coconut, onion species, cooked in rich gravy.
$12.0
Tikka Masala
With chicken or lamb. Invented in british raj creamy, touch of spices, cheese smooth gravy.
$14.0
Sagwala
Gravy consisting of spinach mustard leaves and spices.
$12.0
Korma
A thick cream based sauce with nuts and seed pastes finish with raisin.
$12.0
Rogan Josh
With chicken or lamb. Kashmir hot and sour gravy with specialty Indian region hint of spices and finish with yogurt.
$14.0
Kofta Curry
Vegetables. Dumpling braised in homemade gravy.
$12.0
Jal Frieze
Vegeables/chicken/lamb. a type of curry with asst. Veg wok fried finish with chef's special spices.
$12.0
Paneer Makhni
Cheese cubes cooked in a creamy butter sauce with tomatoes, onions, green peppers and fragrant spices.
$14.0
Mushroom Corn Matter Palak
Fresh mushroom, corn green pees braised in light creamy spinach.
$13.0
Baingan Bhurtha
Eggplant roasted in clay oven finish with tomato garlic gravy.
$13.0
Chana Masala
Chick peas, onions and tomatoes cooked in a light sauce.
$11.0
Roti Ke Pakwaan / Homemade Indian Bread
Paratha
Buttered pan fried wheat flat bread.
$4.0
Roti
Indian style unleavened whole wheat bread.
$5.0
Naan
Traditional punjabi style tear drop shaped white bread baked in tandoori oven with or without butter.
$4.0
Keema Masala Paratha
Delicious unleavened bread baked with four layers of batter containing succulent minced meats rich.
$5.0
Garlic Naan
Traditional punjabi style tear drop shaped white bread baked on the sides of tandoori oven, delicious with fresh garlic.
$5.0
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