grilled portabella topped with a blackened crab cake and finished with our infamous creole mustard.
$9.95
Blackened Jumbo Scallops
jumbo u-10 sea scallops served with a spicy tasso-horseradish creme.
$12.0
Firecracker Crawfish Tails
crawfish sauteed with onion, scallions & tomato in a spiced lemon pepper cream sauce over rice.
$8.95
Cajun Popcorn
creole fried crawfish tails served with creole mustard
$9.95
Fried Shrimp Wenner
creole fried shrimp sauteed with andouille, onions& tomatoes in a sweet & spicy habenero sauce. served over rice.
$9.95
Drunken Pei Mussels
artichoke hearts sauteed with sun-dried tomatoes, red onion & roasted garlic in an herbed buerre-blanc.
$7.95
Sauteed Pierogies
served with sour cream and sauteed onions.
$6.0
Coconut Battered Beer Shrimp
you see them everywhere since we started 13 years ago-but ours are the best! drizzled with our honey mustard.
$8.95
Cajun Fried Jumbo Oysters
served with a creole remoulade
$8.95
Voodoo Shrimp
fresh gulf shrimp sauteed in our own xxx spicy bbq sauce. served over rice with sour cream.
$9.0
Smoked Alligator Sausage
smoked louisiana alligator sausage topped with crumbled chevre and sauce creole-
$8.95
Blackened Alligator
alligator tail meat blackened with chef jays cajun spices, served with creole mustard.
$9.95
Blackened Chicken Tenders
served with honey mustard-the kids favorite!
$5.0
Panned Duck Breast Served With A Grand Marnier Creme Sauce Over Sauteed Swiss Chard.
$9.0
Soups
Chicken And Andouille Gumbo
$6.0
Crawfish Or Crab Bisque Du Jour
$8.0
Salads
Spinach & Goat Cheese Salad
served with a warm andouille vinaigrette.
$8.95
Cajun Popcorn Caesar Salad
creole fried crawfish tails served on top of our own style of caesar salad and drizzled with creole mustard.
$11.95
Jambalaya Salad
blackened chicken and shrimp sauteed with onions, peppers and andouille sausage. served over fresh gourmet greens with rice, finished with honey mustard.
$11.95
Grilled Portabella And Smoked Mozzerella
served on a bed of fresh greens with roma tomatoes and finished with a balsamic vinaigrette.
$8.95
Pear Salad
poached pears tossed with crumbled blue cheese, candied walnuts & baby arugula with a raspberry vinaigrette.
$8.95
Flatbread Pizzas
Fresh Veggie
$10.0
Jambalaya Flatbread
$10.0
Alligator Sausage With Creole Sauce And Goat Cheese
$10.0
Pear And Proscuitto With Crumbled Gorgonzola And A Fig Arugula Salad
$10.0
Entrees-jambalaya
Jambalaya
a highly seasoned rice dish flavored in our own creole sauce consisting of tomatoes, onions, peppers, celery, and andouille sausage!
$18.0
Etouffee
means smothered in liquid: ours is smothered in a mahagony roux, with the holy trinity: onions, peppers and celery served over rice.
$17.0
Pecan Chicken & Shrimp Bourbon Orleans
diced chicken sauteed with gulf shrimp and pecans in cajun seasonedcream sauce, flamed with bourbon and served over rice.
$23.0
Chicken Cuza
mesquite grilled chicken breast served atop of artichoke, sun dried tomatoes, proscuitto & spinach in a white wine broth, tossed with penne pasta and parmesan cheese
$17.0
Cajun Seafood Linguine
gulf shrimp, scallops & crawfish sauteed with onion, green bell peppers, diced tomato & scallions in a garlic creole sauce, tossed with linguine.
$23.0
Jambalaya Fettuccine
chicken, andouille & crawfish sauteed with the holy trinity in creole rosa sauce-tossed with fettuccine.
$19.0
Lobster Ravioli And Blackened Scallops
served with jumbo lump crab in a white truffle pesto cream...
$26.0
Blackened Red Snapper
topped with firecracker crawfish tails..
$23.0
Scottish Salmon Filet
served atop baby arugula tossed with tomato, red onion, candied walnuts and feta cheese in a red wine vinaigrette
$19.0
Seared Ahi-tuna
served with a mango-apricot habenero sauce & thai carrot cashew slaw, served rare-med rare only!!
$24.0
Blackened Or Mustard Fried Catfish
$16.0
Blackened Crab Cakes
$18.0
Vudu Pork
pork tenderloin marinated in pineapple juice and jerk seasoning, grilled and served with a pineapple-mint relish.
$23.0
Blackened Chicken, Shrimp &scallops
served with cajun dirty rice ( onions, peppers and andouille) finished with creole mustard...
$25.0
Mesquite Grilled Hanger Steak
topped with caramelized shallots& blue cheese-finished with a port wine reduction..
