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Pennsylvania Bistro
Big Bass Brasserie's MENU
Creat at: 22-07-11
Dinner Menu
Main
Soup of the Day
Home-made Shrimp and chicken chowed.
$3.5
Side Salad
Spring mix and baby spinach.
$4.0
Garden Salad
Spring mix and baby spinach with home made croutons.
$5.0
Big Pretzel and Dip
Home made soft pretzel and dipping sauce.
$6.0
Crab-meat Fondue
Crab-meat in a creamy cheese sauce W/homemade bread for dipping.
$7.0
Grilled Stuffed Portabella
Stuffed Portabella Mushroom Stuffed with mozzarella and tomato.
$7.0
Poutine
Red Potato fries smothered in gravy and cheese curds
$8.0
Quiche
Tomato, Spinach, Artichoke and Feta Cheese
$4.5
Entrees
Special: Egg roll
poultry egg rolls with: carrots, celery, fresh ginger, and scallions. Over a bed of escarole, rice, and radishes.
$13.99
Special: Crab cakes
Two home made crab cakes made with 100% crab meat over a bed of spring mix and home made aioli sauce.
$17.99
Special: Home made Lasagna
four cheeses pork sausage and beef.
$14.99
NY Strip Steak
Grilled the way you want it, steak fries or mashed potato and the days fresh veggie.
$21.99
Big Bass Burger
1/2lb of Angus beef covered in blue cheese and bacon on a home made pretzel roll.
$10.99
Catch Of The Day
Grilled to perfection salmon with home-made dill sauce!
$17.99
Turkey Enchiladas huge
Two huge enchiladas stuffed with turkey beans cheese and rice.
$11.99
Chicken Shiitake Phyllo Basket
A crispy phyllo basket with: homemade garlic mashed potato's. Smothered in a chicken shiitake gravy.
$12.99
Smoke House Special
Pork tenderloin smothered in a house made cherry bourbon compote.
$13.99
Quiche and Salad
Tomato, spinach, artichoke, and feta cheese.
$8.0
Desserts
Chocolate Decadence
Chocolate decadence covered in a rich ganache.
$3.5
Peanut Butter Mousse
served with a ganache topping and roasted peanuts on the outside.
$3.5
Vanilla Cheese Cake
Rich vanilla cheese cake with whip topping.
$3.5
Pumpkin Muffins
$1.0
Brownies
Topped with rich ganache.
$3.5
Big Bass Brasserie Bloomfield
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