ried mozzarella sticks, fried ravioli, fried shrimp and buffalo chicken bites with sides for dipping
$
Hummus And Fresh Vegetable Crudite
$
Entree Salads
Traditional Caesar Salad
with the option of chicken or shrimp
$
Greek Salad
romaine lettuce, tomatoes, red peppers, black olives, feta cheese, cucumbers, and pepperoncini with a sweet basil vinaigrette
$
Windy Dog Salad
spring mix, iceberg lettuce, baby spinach, tomatoes, cucumbers, green and red peppers, seasonal vegetables and red onion with fresh mozzarella tossed with a cider vinaigrette. also available with chicken or shrimp
$
The State College Grilled Steak Salad
strips of steak over a bed of mixed greens topped with french fries and melted cheese and topped some more with ranch dressing
$
From The Grill
Grilled Ribeye Steak
with caramelized onions and potato souffle
$
Chopped Lamb Steak
served atop a slice of hearty sourdough bread with spinach and goat cheese served with a potato souffle
$
Classic Hamburger
on a kaiser roll with french fries, lettuce and tomato, add cheese, sauteed mushrooms, bacon, grilled or raw onions
$
Veggie Burger
served withfrench fries
$
Steak Sandwich
with sauteed mushrooms & onions and french fries
$
Chicken
Grilled Balsamic Marinated Chicken Beast
with fresh grilled veggies topped with fresh mozzarella served with pasta marinara or rice
$
Parmesan Crusted Chicken Breast
served with tomato bruschetta and a side of pasta marinara or rice
$
Chicken Francese
in lemon butter and a white wine sauce over rice
$
Seafood
Pan Seared Tilapia
with a lemon and lime butter sauce over rice
$
Yuengling Lager Batter Dipped Haddock
with cole slaw and french fries
$
Jumbo Crab-stuffed Shrimp
with rice or potato
$
Crab Croquette
with rice or potato
$
Sea Scallops Casserole
with bread crumbs, herbs and baked mozzarella cheese
$
Roasted Salmon Fillet
with olive oil, lemon and fresh rosemary
$
Pastas
Rigatoni
with caramelized onions, portabella mushrooms and gorgonzola cheese sauce, add sliced sirlion steak
$
Baked Cavatappi Pasta
with pepperoni, sausage and meatballs
$
Shrimp And Scallop Scampi
with fresh spinach, tomatoes, fresh garlic, olive oil, white wine, lemon tossed over linguine
$
Pasta Of The Day
$
Pizzas
The Moroccan
curried chicken, roasted garlic and kalamata olives red peppers and onions with parmesan and mozzarella cheeses - a sweet and spicy pizza
$
The Texan
barbecue chicken, cilantro and tomato basil ... cheeses
$
The Twin Lakes
shrimp with pesto and sundried tomatoes with tomato-basil sauce and mozzarella cheese
$
Deena's Delight
roasted vegetables with creamy garlic cheese
$
The Ultimate Cheese
classic four cheese pizza
$
The Walker Lake
spinach, basil pecan pesto, mushrooms, red onions and feta & ricotta cheeses
$
The Californian
hot peppers, avocado, cilantro and lime with tomato-basil sauce and mozzarella cheese
$
The Margherita
traditional tomato-basil sauce and mozzarella cheese add meatballs, sausage, pepperoni, peppers, onions, mushrooms
$
The Buffalo Wing
with spicy chicken, blue cheese and celery and heat
$
The Italian
sausage, pepperoni, mushrooms and bacon, traditional all the way
$
The Shohola
sausage, pepperoni, artichoke hearts and peppers, over our chunky tomato-basil sauce topped with melted cheese
