local raised porkbelly served with crispy crackling
baby greens, red onion confit and zuzu sauce
$8.95
Scallops
seared petit scallops served under corn sabayon
on foccacia toast points...
$9.95
Mussels Catalan
mussels and scallions.
in a spicy lemon-cream sauce...
$7.95
Gnudi Spinaci
emerald farms ricotta gnudi served over
wilted spinach and with asiago cheese
$8.95
Braised Short Rib Perohi
slovak potstickers filled and topped
with jk farms grass fed short rib
$8.95
Soups
French Onion
our world famous version of this classic. with croutons and served au gratin. 4.00
$
Soup Du Jour
fresh soups made daily by chef joseph.
$4.0
Corn And Crab Bi Sque
delicately prepared with dudas farm corn and blue claw crab. 6.95
$
Salads
Jersey Caprese
vine-ripened, locally grown tomatoes, paired with our own gardens fresh basil and
handmade mozzarella cheese. drizzled with sundried tomato vinaigrette.
$8.95
Salad Stasita
baby spinach, farm-fresh strawberries, toasted pine nuts, and gorgonzola cheese
tossed with a balsamic reduction
$8.95
Entrees
Pork S Avannah
grilled pork tenderloin served with grilled peaches.
accompanied by smashed potatoes
$19.95
Mahi Mahi
fillet of our favorite summer grilling fish.
with grilled corn-mango salsa and herbed rice
$19.95
Filet Mignon
generous cut of prime beef grilled to your specifications
draped with sauce valson. with smashed potatoes...
$25.95
Salmon
grilled salmon served under three berry hollandaise.
also available honey grilled with dill butter.
$21.95
Chicken Liguria
lemon-garlic infused free-range chicken breast, draped with our garden pesto
and reduced jackson farms cream. served over risotto
$18.95
Seafood Scolio
mussels, crab, scallops and shrimp poached with white wine butter
in angel hair pasta, tossed with garden herbs and tomatoes
$23.95
Kobe Steak
our most popular item. at this price its no wonder.
served with smashed potatoes.
$33.95
Trout
pa brook trout wrapped in potato and bacon.
seared and served under a lemon buerre blanc...
$20.95
Chicken Brendoni
grilled chicken, fresh garden tomatoes, peppers and onions
tossed in handmade paparadelle
$18.95
Crab Tess
crab cakes inspired by chef joes early mornings at dividing creek inlet.
served with cocktail salsa and herbed rice.
$19.95
Newyork Strip Espanol
prime cut beef grilled to your specifications. served under sauce
espanol with sweet pepper and wild mushroom compote
and with stuffed potato
