Lobster meat, ricotta cheese, and fresh herbs in a garlic cream sauce
$28.0
Cajun Fettuccine
Al dente fettuccine in a spicy Cajun red sauce
$18.0
Pesto Vegetable Fettuccine
Pesto garlic cream sauce, zucchini, yellow squash, and sweet bell peppers
$18.0
Broccoli Fettuccine
Fresh broccoli florets. Tossed with fettuccine and a garlic cream sauce
$18.0
Steak
Filet Mignon*
Served with mashed potatoes and market vegetables
$38.0
New York Strip*
12oz New York served with roasted garlic mashed potatoes and market vegetables
$44.0
Flat Iron*
10oz Flat Iron topped with a bourbon demi-glace and served with roasted garlic mashed potatoes and market vegetables
$34.0
Delmonico Steak*
20oz bone in rib eye served with roasted garlic mash potatoes and oven roasted vegetables
$48.0
Porterhouse*
20oz "King Cut" A bone in cut with both Filet Mignon and New York. served with roasted garlic mashed potatoes and market vegetables
$48.0
Top Sirloin*
8oz tender sirloin served with roasted garlic mashed potatoes and market vegetables
$34.0
Seared Filet Medallions*
Three filet medallions topped with your choice of housemade steak sauce and served with mashed potatoes and market vegetables
$34.0
Surf & Turf Options
4oz Lobster Tail*
$14.0
Grilled Salmon*
$10.0
(3) Oven Roasted Prawns*
$10.0
Entree
Maryland Style Crab Cakes*
Jumbo lump blue crab, Dijon mustard, old bay. Topped with housemade tartar sauce, served with ginger- jasmine rice and oven roasted vegetables
$34.0
Yellowfin Ahi Tuna*
Flown in fresh from Hawaii. Ahi Tuna crusted with sesame seeds and seared RARE. Sliced and served with wasabi potato pancake, market vegetables, beurre blanc sauce, and soy reduction
$32.0
Oven Roasted Prawns*
Seasoned black tiger prawns with garlic butter. Served with mashed potatoes and oven roasted vegetables
$28.0
Parmesan Halibut Cheeks*
Seared and topped with chive butter sauce. Served with mashed potatoes and market vegetables
$34.0
Key Lime Ginger Swordfish*
Grilled swordfish steak basted with key lime ginger butter. Served with ginger-jasmine rice, market vegetables and a jerk seasoned butter sauce
$28.0
Grilled Alaskan Salmon*
Basted with lemon, vermouth, and garlic. Served with mashed potatoes and oven roasted vegetables
$32.0
Macadamia Nut Chicken*
Citrus-ginger marinade, macadamia nuts, and Japanese breadcrumbs. Seared and topped with a banana papaya chutney served with ginger- jasmine rice and market vegetables
$28.0
Steam Pots
The Mixer*
1/2lb of clams, 1/2lb of shrimp, and llb of mussels. Steamed with potatoes, corn on the cob, andouille sausage and your choice of seasoning
$34.0
The Cajun*
1/2lb of shrimp, 1/2lb of clams, and 1lb of crawfish. Steamed with potatoes, corn on the cob, andouille sausage and cajun seasoning
$34.0
M.Y.O Crab Pot*
Pick Any (2) Options from Below: 1/2lb of clams, 1/2lb of mussels, 1/2lb of shrimp, 1/2lb of crawfish, 4oz lobster tail. Pick only (1) Option from Below: 1lb of snow crab, 1lb of Dungeness crab
$46.0
Sandwich
Crab Cake*
Signature crab cake and tartar sauce
$18.0
Crispy Buffalo Chicken
Fried chicken breast, award winning buffalo sauce, mayonnaise, lettuce, tomato
$14.0
Reuben
Corned beef, sauerkraut, Swiss cheese, 1000 island dressing
$14.0
Prime Rib
Sliced prime rib, caramelized onions, smoked gouda, and au jus
$16.0
Grilled Fish Tacos*
Marinated fish grilled and served in flour tortillas with slaw, salsa, and a side of tortilla chips and salsa
