Light, crisp hand-breaded calamari, layered with sauteed ripe plum tomatoes, garlic and spinach. Drizzled with a balsamic glaze and served with a garlic aioli. Perfect for sharing
$14.0
Classic Hummus
Chickpeas, lemon, garlic, tahini, and extra virgin olive oil. Served with warm pita, carrot sticks and cucumber. Garnished with toasted pine nuts
$8.0
Clams Bianco
Little neck clams steamed with garlic, fresh herbs, and a buttery, delicate white wine
$12.0
Shrimp Cocktail
Perfectly poached and served with house made cocktail sauce
$12.0
Triple Blend Meatballs
Veal, beef, and pancetta meatballs baked and served with a hearty marinara sauce and parmesan crisp
$9.0
Crab Cake
Jumbo lump crab cake served with house made tartar sauce
$12.0
Crab Dip
A blend of cheese, onions, peppers and crab. Topped with breadcrumbs. Broiled and served with warmed pita chips
$15.0
Chicken Skewers
Panko and sesame seed encrusted, fried golden brown. Served with our ponzu sauce
$8.0
Soups and Salad
French Onion
Beef and chicken stock, seasoned with fresh thyme, port and sherry. Topped with a house crostini and gruyere cheese
$7.0
Soup du Jour
Two choices, made with select fresh, seasonal ingredient
$4.0
Soup Sampler
A sample of all three of our delicious soups
$7.0
Garden
Mixed greens, grape tomatoes, red onions, English cucumbers, and croutons served with dressing of your choice (small included with the order of an entree)
$5.5
Orange Cognac
Mixed greens tossed in our famous orange cognac dressing and topped with dried cranberries, gorgonzola cheese, and candied walnuts
$7.0
Caesar Salad
Crisp romaine lettuce tossed in our Caesar dressing and topped with croutons and grated asiago cheese
$6.0
Artichoke, Bacon, and Tomato Salad
Mixed greens, artichokes, oven roasted tomatoes, asiago cheese, and bacon. Finished with parmesan peppercorn dressing and a balsamic drizzle. Topped with house crostini
$8.0
Entrees
Jumbo Lump Crab Cakes
Jumbo lump crabcakes served with our house made tartar sauce
$28.0
Shepherd's Pie
Classically prepared with lamb, carrots, onions, celery, and mushrooms, slow simmered in red wine. Topped with mashed potatoes and baked until golden brown
$18.0
Chicken or Veal Marsala
Mushroom marsala sauce served with your choice of sauteed
$24.0
Scallop au Gratin
Bay scallops topped with fennel cream, gruyere cheese, and bread crumbs, then baked until golden brown
$24.0
Filet Mignon
8 oz. choice filet grilled to temperature. Served with a veal demi glace
$36.0
Yesterday's Seafood Skewers
Looking back on Yesterday's with their double skewer of lobster, shrimp, and diver scallop. Served over linguine, finished with lemon garlic butter and Parmesan bread crumb
$32.0
Salmon
Jail Island salmon seared and topped with an apple cider glaze, served over amaretto cream
$24.0
Stella Artois Chicken Pot Pie
Free range chicken, simmered with Stella Artois beer and rich chicken stock, finished with cream and vegetables. Served in a flaky crust with a puff pastry
$15.0
Veal Saltimbocca
Sauteed veal served with a prosciutto white wine, lemon and sage
$32.0
Diver Scallops
Pan seared diver scallops served with a sweet pea puree. Topped with a bacon onion jam
$29.0
Hanger Steak
Pepper encrusted and pan seared. Served with a roasted garlic au jus
$26.0
Slow Smoked Beef Brisket
House smoked and slow braised in it's own juices
$20.0
Pasta and Risotto
Risotto alla Milanese
Creamy parmesan risotto topped with a roasted red pepper coulis
$19.0
Classic Parmesan
Your choice of eggplant, chicken or veal lightly breaded and golden fried. Served over our hearty marinara sauce. Topped with aged provolone, ricotta and mozzarella cheeses. Comes with a side of angel hair marinara
$17.0
Linguine and Clams
Little Neck clams sauteed in white wine, garlic, red pepper flakes, and lemon. Served over linguine and topped with asiago cheese
$19.0
Meatballs Marinara
Veal, beef and pancetta blended meatballs over angel hair pasta. Topped with our hearty marinara sauce
$16.0
Shrimp or Crab Gorgonzola Risotto
Lightly sauteed shrimp or crab, scallions and tomatoes over a creamy gorgonzola risotto. Finished with a charred chianti tomato sauce
$22.0
Baked Mac and Cheese
Cavatappi pasta smothered in our creamy cheese sauce. Topped with bread crumbs and baked in our hearth oven
$15.0
Chicken or Shrimp Scampi
Savory garlic lemon butter sauce over your choice of chicken or shrimp and linguine
$18.0
Pappardelle Ragu
Slow simmered beef and pancetta ragu served over pappardelle pasta. Topped with parmesan cream and house garlic bread
$19.0
Soups & Salads
Soup and Salad Bar
Unlimited soup, salad and hearth-baked bread
$10.0
Soup du Jour
Either of our two daily creations, featured on our soup and salad bar
$4.0
Baked French Onion Soup
Classic french onion soup made with beef and chicken stocks, fresh thyme, topped with housemade crostini and gruyere cheese
Field greens, dried cranberries, candied walnuts, gorgonzola, finished with orange cognac dressing
$6.5
Soup Sampler
A trio of french onion, soup du jour and the "Original Yesterdays" soup
$7.0
Caesar Salad
Chopped romaine, croutons, finished with asiago grated cheese and dressed in our classic caesar dressing
$6.0
Fresca Garden Salad
Field greens, tomatoes, cucumber, onion & croutons
$5.5
Add to Any Salad
Crab Cake
$12.0
Shrimp
$7.0
Grilled Chicken
$5.0
Salmon (4oz)
$7.0
Chicken Salad
$4.0
Tuna Salad
$4.0
Panini Pressed Sandwiches and Burgers
Fire and Ice Burger
8oz chuck sirloin and brisket burger topped with cooper cheese, lettuce, tomato and onion, served on a multigrain roll
$11.0
Fire and Ice Portobello Burger
Marinated portobello mushroom topped with cooper cheese, lettuce, tomato and onion, served on a multigrain roll
$11.0
Turkey Panini
A slow roasted pulled turkey breast with cooper cheese, topped with caramelized onion, artichokes and sliced tomato on ciabatta
$10.0
Crab Cake Sandwich
Classic jumbo lump crab cake, lettuce, tomato, onion and tartar sauce served on a multigrain roll
$14.0
House Smoked Brisket
Horseradish sauce, slaw, crispy fried onions served on a multigrain roll
$11.0
Haddock Sandwich
Broiled or fried haddock topped with lettuce, tomato, onion and tartar on a multigrain roll
$9.0
Meatball Panini
Aged provolone with a light marinara, roasted tomatoes and peppers on ciabatta
$10.0
Tuna Melt
Home made tuna salad topped with melted cooper cheese on grilled sourdough bread
$8.0
Tuna Sandwich
Home made tuna salad prepared cold with lettuce, tomato and onion, on sourdough bread
$8.0
Chicken Salad Sandwich
House made grilled chicken salad topped with lettuce, tomato and onion, served on sourdough bread
$8.0
Grilled Cheese
Gruyere, cooper and cheddar, tomato, grilled on sourdough bread
$8.0
Chicken Caesar Sandwich
Panko and sesame crusted chicken breast with romaine hearts and caesar dressing, on grilled ciabatta bread
$9.0
Comfort Food Favorites
Stella Artois Chicken Pot Pie
Free range chicken simmered with Stella Artois beer and rich chicken stock, served in a flaky crust topped with puff pastry. Served with potato and vegetable du jour
$12.0
Beer Battered Fish and Chips
Served with hand cut fries, housemade slaw and tartar
$10.0
Crab Cake
Jumbo lump crab cake served with tartar sauce, potato and vegetable du jour
$15.0
Hanger and Fries
5 oz hanger steak, prepared to your liking, finished with a balsamic glaze and served with hand cut fries
$14.0
Broiled Haddock
Simply prepared with lemon pepper seasoning, white wine and olive oil. Served with potato and vegetable du jour
$11.0
Sides
Housemade Coleslaw
$2.5
Unlimited Soup Salad Bar
$5.5
Sweet Potato Fries
with dipping Sauce
$4.0
Main
B.B.Q Grilled Chicken
$6.95
Flame Grilled Sirloin Steak
$12.95
Spaghetti
$4.95
Hearth - Baked Pizza
$5.95
Chicken Bites
$5.95
Hearth Baked Mac and Cheese
$4.95
Mocktails
Swedish Fish
Bowl Pomegranate Juice, Sierra Mist, Cherry Juice, Served in a Fish Bowl with Swedish Fish Candies
$2.99
Dr Cherry
Dr Pepper & Cherry Juice (Unlimited Refills)
$2.5
Hillside Farms Milk
Fresh from the famous local Dairy. Chocolate, Strawberry or White Milk
$2.0
Shirley Temple
Sierra Mist & Cherry Juice (Unlimited Refills)
$2.5
Roy Rogers
Pepsi & Cherry Juice (Unlimited Refills)
$2.5
Virgin Strawberry Daiquiri
$3.5
Virgin Mary
Tomato Juice, Horseradish, Worcestershire Sauce, Lemon Juice, Dash of Tabasco
$2.75
Cinderella (or Prince Charming)
Ginger Ale, Orange Juice, Lemon Juice, Pineapple Juice, Cherry Juice
Risotto, Pasta, Asian Noodle or Mashed Potato Station
$
Carving Station
Prime Rib, Pork Loin, Roast Turkey
$
Chocolate Fountain
$
Gourmet Cheeses
$
Fresh Fruit or Vegetable
$
Cold Seafood Bar or Cocktail
$
Fresh Mozzarella Antipasto Display
$
Smoked Salmon
$
Salads and Sides
Signature Orange Cognac, Garden, Caesar or Spinach
$
Southwest Chicken, Chicken Curry, or Chicken & Grape
$
Classic Pasta, Potato, Cole, Macaroni
$
Bulgur Wheat or Whole Wheat
$
Thai-Mandarin Noodle
$
Beef Entrees
Chateau Briand
$
Sliced Strip Loin
$
Prime Rib of Beef
$
Braised Beef Short Ribs
$
Beef Tenderloin Roulade
$
Veal and Lamb Entrees
Veal Chop
$
Veal Marsala
$
Veal Milanaise
$
Wiener Snitzel
$
Roasted Rack of Lamb
$
Broiled Lamb Chops
$
Pork Entrees
Apple Stuffed Pork Loin
$
Pulled Pork Barbeque
$
Bacon Wrapped Pork Tenderloin
$
Roasted Porketta
$
Seafood Entrees
Lobster-Crab Cakes
$
Orange Roughy Francaise
$
Cedar Planked Salmon
$
Chilean Sea Bass
$
Tuna Steak
$
Crab-Stuffed Shrimp Scampi
$
Baked Haddock
$
Scallops Provencale
$
Seafood Newburg
$
Chicken Entrees
Chicken Milanaise
$
Roasted Free Range Chicken
$
Chicken Cordon Bleu
$
Chicken Marsala
$
Chicken Parmesan
$
Pasta and Risotto Entrees
Ravioli
$
Eggplant Lasagna
$
Penne a la Vodka
$
Spaghetti & Meatballs
$
Baked Ziti
$
Penne Primavera
$
Risotto with Roasted Vegetables
$
Risotto Carbonara
$
Side Dishes & Soups
Risotto
$
Butter Mashed, Roasted, au Gratin, Scalloped, Garlic Mashed
$
Grilled Vegetables
$
Sautéed Vegetables
$
Jasmine Rice
$
Brunch
Bananas Foster French Toast
$
Omelet Station
$
Waffle Station
$
Pancakes
$
Soup
$
Fresh Fruit Display
$
Carving Station
$
Stuffed French Toast
$
Quiche
$
Sausage, Bacon
$
Home-Fried Potatoes
$
2-3 Entrees Above
$
Dessert Display
$
Salad Station
$
A la Carte Entrees
Sliced Roasted NY Strip Loin
with Green Pepper Corn Entrecote Sauce
$
Chateaubriand
Beef Tenderloin sliced English Style with Sauce Béarnaise
$
Roasted Prime Rib of Beef
Au Jus Lie with Roasted Garlic Potatoes
$
Magic Ribs
Braised Beef Short ribs in magic Hat 9 Tangy BBQ Demi Glace with Smashed Cannellini Beans and Chefs Vegetables
$
Filet Mignon
8 oz. Beef Tenderloin served with Caramelized Shallot Marsala Demi Glace
$
Land and Sea
Petite Filet with Hollandaise Paired with Choice of Lobster Crab Cake, Grilled Salmon, Grilled Scallop, Crab Stuffed Shrimp
$
Chicken Milanaise
Pounded and Breaded with Fresh Herbs and Fresh Bread Crumbs, laced with Lemon Caper Sauce
$
Frenched European Cut Chicken
wrapped with Prosciutto, accompanied by Mediterranean Ragout of Tomato, Caper and Kalamata Olive
$
Bruschetta Chicken
Grilled Chicken Breast with Tomato Garlic and Basil, Fresh Mozzarella on grilled Hearth Bread with Balsamic Drizzle and Asiago
$
Chicken Marsala
Classic Marsala wine Mushroom sauce adorned over Breast of Chicken with Rice
$
Chesapeake Chicken
Chicken Breast stuffed with Chesapeake Style Crab filling, accented with a Light Red Pepper Cream Sauce
$
Prime Pork Chop
served with Whipped Cannellini Bean Puree, Roasted Shallot and Bacon Chutney and Port Wine Glace
$
Bacon Wrapped Pork Tenderloin Tornadoes
with sweet Apple mustard reduction, Boursin Whipped Potatoes and Crispy Onion Straws
$
Rack of Lamb
with Merlot Rosemary Demi Glace accompanied by roasted Garlic mashed potatoes and chefs vegetables
$
Salmon Napoleon
Seared Salmon layered with Crabmeat, Spinach, Roasted Tomato and Basil with Boursin Cream Sauce, Rice and Vegetables
$
Broiled Flounder
with Tomato Basil, Herbed Panko, Wine and Olive Oil
$
Orange Roughy Francaise
Topped with Ragout of Shallot Roasted tomatoes and Wine, topped with Feta and Basil served with Jasmine rice
$
Lobster-Crab Cakes
with Sweet Shallot Chutney & Roasted Garlic Aioli
$
Potato Crusted Salmon
with Dijon Cream Sauce
$
Our Services
Off Premise / Pick-Up / Delivery
We prepare the food and you pick it up.
$
We prepare the food and we deliver.
$
We prepare, deliver and set up the buffet.
$
We prepare, deliver, set up the buffet and serving stations and provide wait staff who will handle your event from beginning to end.
$
We are a preferred caterer for St. Mary's Center and the Tripp House in Scranton, Whitewoods in Wapwallopen, Mount Carmel Banquet Facility in Pittston and St Maria Goretti in Laflin.
These top rated facilities are available to rent and can hold between 100 to 300 guests depending on which you choose.
$
Cakes, Floral and More
Wedding Cakes
$
Photo Cakes
$
Floral Arrangements
$
Table Decorations
$
Centerpieces
$
Tablecloths
$
Napkins
$
Table Skirting
$
Projector and Screen
$
Ice Carving
$
Chaffing Dishes & Platters
$
Glassware and Flatware
$
Chairs
$
Tables
$
Tents
$
Servers and Bartenders
$
Dinner Buffet Packages
Elegant Gourmet Buffets
All Buffet Packages
Buffet Package 1
Choose Two Entrees (1 chicken and 1 pasta); Children Ages 3-14: $1.50 per year old
$21.95
Buffet Package 2
Choose Three Entrees (1 chicken, 1 pasta and 1 beef or seafood); Children Ages 3-14: $1.65 per year old
$23.95
Buffet Package 3
Choose Four Entrees (1 chicken, 1 pasta, 1 beef and 1 seafood); Children Ages 3-14: $ 1.85 per year old
$25.95
Pasta
Penne
$
Ziti
$
Farfalle
$
Cavatappi (Corkscrew)
$
Rigatoni
$
Cavatelli
$
Risotto
$
Tortellini
+$1.50
$
Meat and Cheese Lasagna
+$2
$
Roasted Vegetable Lasagna
+$2
$
Cheese Ravioli
+$1.50
$
Butternut Squash Ravioli
+$1.50
$
Lobster Mac and Cheese
+$3
$
Add Shrimp or Chicken
+$3
$
Eggplant Rolentini
+$2
$
Potatoes
Oven Roasted
$
Boiled with Parsley
$
Mashed
$
Garlic Smashed
$
Calabrese
$
Sour Cream and Chive Smashed
$
Scalloped au Gratin
+$1
$
Pierogi Lasagna
+$1
$
Beef
Slow Cooked Pot Roast with Root Vegetables
$
Beef Tips Burgundy with Mushrooms
$
Guinness Pot Roast
$
Beef Stroganoff
$
Sheppard's Pie
$
Old Fashioned Meatloaf
$
Stuffed Peppers
$
Sliced Strip Loin
+$3
$
Prime Rib of Beef
+$4.50; Requires Chef Fee $75
$
Chateau Briand
+$6.50; Requires Chef Fee $75
$
Garlic Spiked Rack of Lamb
+$5.50; Requires Chef Fee $75
$
Soup
Butternut Squash Bisque
+$2.50
$
Lobster Bisque
+$3.50
$
Guinness Chili
+$3.25
$
Tomato Artichoke Bisque
+$2.50
$
Wild Mushroom Bisque
+$2.50
$
Crab and Corn Chowder
+$3.50
$
Sauce
Vodka
$
Alfredo
$
Blush with Oven Roasted Tomato
$
Tomato
$
Meat
$
Bolognaise
$
Carbonara
$
Red or White Primavera
+$1
$
Puttanesca
$
Mac and Cheese
$
Pesto Cream
$
Roasted Red Pepper Cream
$
Pork
Sausage and Peppers
$
Apple Stuffed Pork Loin
$
Jamaican Jerk Tenderloin
+$1.50
$
Pork Tenderloin Tornadoes
+$1.50
$
Chicken
Grilled Bruschetta Chicken with Risotto
$
Francaise
$
Milanaise
$
Marsala
$
Parmesan
$
Cordon Bleu
$
Saltimbocca
$
Italian Roasted
$
Calabrese
$
Barbeque
$
Cacciatore
$
Jamaican Jerk
$
French Onion
$
Seafood
Orange Roughy with White Wine Lemon Caper Sauce
$
Baked Haddock with Tomato Herb Parmesan
$
Baked Flounder Florentine
$
Poached Bay Scallops with Basil Cream Sauce
$
Horseradish Panko Encrusted Salmon
+$2.50
$
Moroccan Spiced Salmon with Non-Fat Cucumber Sauce
+$2.50
$
Seafood Fra Diablo
+$3.50 (Crab Claw, Shrimp, Clams or Mussels, Bay Scallops)
$
Shrimp a la Vodka
+$3.50
$
Seafood Risotto
+$3.50 (Crab Claw, Shrimp, Clams or Mussels, Bay Scallops)
